SIC Code
2091 - Seafood Product Preparation and Packaging

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Standard Industrial Classification Code 2091 - Seafood Product Preparation and Packaging

SIC Code 2091 - Seafood Product Preparation and Packaging

Are you searching for the SIC Code 2091 - Seafood Product Preparation and Packaging?

Get information about this Standard Industrial Classification (SIC) Code and its related General Liability, National Council on Compensation Insurance (NCCI) and Standard Industrial Classification (NAICS) codes.

The SIC Code 2091 - Seafood Product Preparation and Packaging. Learn more about the SIC 2091 in the Manufacturing sector and its related General Liability, NCCI, and NAICS codes.


What Is The Description Of The SIC Code 2091?

The description for the SIC Code 2091 - Seafood Product Preparation and Packaging in the Manufacturing sector is:

Establishments Primarily Engaged In Cooking and Canning Fish, Shrimp, Oysters, Clams, Crabs, and Other Seafoods, Including Soups; and Those Engaged In Smoking, Salting, Drying, or Otherwise Curing Fish and Other Seafoods For The Trade. Establishments Primarily Engaged In Shucking and Packing Fresh Oysters In Nonsealed Containers, or In Freezing or Preparing Fresh Fish, Are Classified In Industry 2092.
  • canned Fish, Crustacea, and Mollusks
  • caviar, Canned
  • chowders, Fish and Seafood: Canned
  • clam Bouillon, Broth, Chowder, Juice: Bottled or Canned
  • codfish: Smoked, Salted, Dried, and Pickled
  • crab Meat, Canned and Cured
  • finnan Haddie (smoked Haddock)
  • fish and Seafood Cakes: Canned
  • fish Egg Bait, Canned
  • fish, Canned and Cured
  • fish: Cured, Dried, Pickled, Salted, and Smoked
  • herring: Smoked, Salted, Dried, and Pickled
  • mackerel: Smoked, Salted, Dried, and Pickled
  • oysters, Canned and Cured
  • salmon: Smoked, Salted, Dried, Canned, and Pickled
  • sardines, Canned
  • shellfish, Canned and Cured
  • shrimp, Canned and Cured
  • soups, Fish and Seafood: Canned
  • stews, Fish and Seafood: Canned
  • tuna Fish, Canned

What Are The Related General Liability Class Code(s) for SIC Code 2091?

The related GL Class Code(s) for SIC Code 2091 - Seafood Product Preparation and Packaging is:

56758 - Meat, Fish, Poultry or Seafood - Curing

What Are The Related NCCI Workers Comp Class Code(s) for SIC Code 2091?

The related NCCI Code(s) for 2091 - Seafood Product Preparation and Packaging is:

2095 - Meat Products Manufacturing. NOC

What Are The Related California Workers Compensation Code(s) for SIC Code 2091?

The related CA Workers Comp Class Code(s) for SIC Code 2091 is:

2095 - Meat Products Manufacturing

What Are The Related Delaware Workers Compensation Code(s) for SIC Code 2091?

The related DE Workers Comp Class Code(s) for SIC Code 2091 is:

0865 - Poultry, Fish Dealers/processors

What Are The Related Michigan Workers Compensation Code(s) for SIC Code 2091?

The related MI Workers Comp Class Code(s) for SIC Code 2091 is:

2095 - Beef Jerky Manufacturing

What Are The Related New Jersey Workers Compensation Code(s) for SIC Code 2091?

The related NJ Workers Comp Class Code(s) for SIC Code 2091 is:

2095 - Meat Products Manufacturing NOC

What Are The Related New York Workers Compensation Code(s) for SIC Code 2091?

The related NY Workers Comp Class Code(s) for SIC Code 2091 is:

2101 - Fish Curing

What Are The Related Pennsylvania Workers Compensation Code(s) for SIC Code 2091?

The related PA Workers Comp Class Code(s) for SIC Code 2091 is:

0865 - Poultry, Fish Dealers/processors

What Are The Related Texas Workers Compensation Code(s) for SIC Code 2091?

The related TX Workers Comp Class Code(s) for SIC Code 2091 is:

2095 - Dehydrating Of Meats For Canning or Packing

SIC Code 2091 - The Bottom Line

The Standard Industrial Classification SIC Code for Seafood Product Preparation and Packaging in the Manufacturing is 2091.

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