Workers Compensation Class Code
2112 - Fruit Evaporating or Preserving

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NCCI Class Code 2112 - Fruit Evaporating or Preserving

Workers Compensation Class Code 2112 - Fruit Evaporating or Preserving

Are you searching for the Workers Compensation Class Code 2112 - Fruit Evaporating or Preserving?

Get information about this NCCI Workers Comp class code and its related North American Industry Classification System (NAICS), National Council on Compensation Insurance (NCCI) and Standard Industrial Classification (SIC) codes.

The NCCI Workers Compensation Class Code 2112 - Fruit Evaporating or Preserving. Learn more about Workers Comp Class Code 2112 and its related General Liability, NAICS, and SIC codes.


What Is The Description Of The NCCI Workers Compensation Class Code 2112?

The description for the NCCI Workers Compensation Class Code 2112 - Fruit Evaporating or Preserving is:

Includes jam, jelly, or cooked fruit syrup mfg. No canneries. No fruit juice mfg..


What Are The Related General Liability Class Code(s) for NCCI Workers Comp Class Code 2112?

The related GL Class Code(s) for NCCI Workers Compensation Class Code 2112 - Fruit Evaporating or Preserving is:

53374 - Food Products Manufacturing. - Dry

What Are The Related SIC Code(s) for NCCI Workers Comp Class Code 2112?

The related SIC Code(s) for NCCI Workers Compensation Class Code 2112 - Fruit Evaporating or Preserving is:

Description for 2034 Dried and Dehydrated Fruits, Vegetables, and Soup Mixes

Establishments primarily engaged in sun drying or artificially dehydrating fruits and vegetables, or in manufacturing packaged soup mixes from dehydrated ingredients. Establishments primarily engaged in the grading and marketing of farm dried fruits, such as prunes and raisins, are classified in Wholesale Trade, Industry 5149.

  • Dates, dried
  • Dehydrated fruits, vegetables, and soups
  • Fruit flour, meal, and powders
  • Fruits, sulphured
  • Olives, dried
  • Potato flakes, granules, and other dehydrated potato products
  • Prunes, dried
  • Raisins
  • Soup mixes
  • Soup powders
  • Vegetable flour, meal, and powders
  • Vegetables, sulphured


What Are The Related NAICS Code(s) for NCCI Workers Comp Class Code 2112?

The related NAICS Code(s) for NCCI Workers Compensation Class Code 2112 - Fruit Evaporating or Preserving is:

311423 - Dried and Dehydrated Food Manufacturing

This U.S. industry comprises establishments primarily engaged in (1) drying (including freeze-dried) and/or dehydrating fruits, vegetables, and soup mixes and bouillon and/or (2) drying and/or dehydrating ingredients and packaging them with other purchased ingredients, such as rice and dry pasta.

  • Bouillon made in dehydration plants
  • Dates, dried, made in dehydration plant
  • Dehydrating fruits and vegetables
  • Dehydrating potato products (e.g., flakes, granules)
  • Freeze-dried, food processing, fruits and vegetables
  • Fruit and vegetables, dehydrating, manufacturing
  • Fruits dehydrating (except sun drying)
  • Grapes, artificially drying
  • Noodle mixes made in dehydration plants
  • Olives, dried, made in dehydration plant
  • Potato products (e.g., flakes, granules) dehydrating
  • Prunes, dried, made in dehydration plants
  • Raisins made in dehydration plants
  • Rice mixes (i.e., uncooked and packaged with other ingredients) made in dehydration plants
  • Salad dressing mixes, dry, made in a dehydration plant
  • Sauce mixes, dry, made in dehydration plants
  • Soup mixes made in a dehydration plant
  • Sulphured fruits and vegetables manufacturing
  • Vegetables dehydrating

311411 - Frozen Fruit, Juice, and Vegetable Manufacturing

This U.S. industry comprises establishments primarily engaged in manufacturing frozen fruits; frozen vegetables; and frozen fruit juices, ades, drinks, cocktail mixes and concentrates.

  • Blast freezing on a contract basis
  • Citrus pulp, frozen, manufacturing
  • Concentrates, frozen fruit juice, manufacturing
  • French fries, frozen, pre-cooked, manufacturing
  • Frozen ades, drinks and cocktail mixes, manufacturing
  • Frozen citrus pulp manufacturing
  • Frozen fruit and vegetable processing
  • Frozen fruits, fruit juices, and vegetables, manufacturing
  • Fruit juice concentrates, frozen, manufacturing
  • Fruits, frozen, manufacturing
  • Juices, fruit or vegetable concentrates, frozen, manufacturing
  • Juices, fruit or vegetable, frozen, manufacturing
  • Vegetable juice concentrates, frozen, manufacturing
  • Vegetables, frozen, manufacturing


What Are The Related California Workers Compensation Code(s) for NCCI Workers Comp Class Code 2112?

The related CA Workers Comp Class Code(s) for NCCI Workers Compensation Class Code 2112 is:

2102 - Fruit or Vegetable Evaporation or Dehydrating
2117 - Fruit or Vegetable Processing - Frozen

What Are The Related Delaware Workers Compensation Code(s) for NCCI Workers Comp Class Code 2112?

The related DE Workers Comp Class Code(s) for NCCI Workers Compensation Class Code 2112 is:

0113 - Preserving or Canning Of Food

What Are The Related New Jersey Workers Compensation Code(s) for NCCI Workers Comp Class Code 2112?

The related NJ Workers Comp Class Code(s) for NCCI Workers Compensation Class Code 2112 is:

2112 - Fruit Evaporating or Preserving

What Are The Related New York Workers Compensation Code(s) for NCCI Workers Comp Class Code 2112?

The related NY Workers Comp Class Code(s) for NCCI Workers Compensation Class Code 2112 is:

2112 - Fruit Evaporating or Preserving

What Are The Related Pennsylvania Workers Compensation Code(s) for NCCI Workers Comp Class Code 2112?

The related PA Workers Comp Class Code(s) for NCCI Workers Compensation Class Code 2112 is:

0113 - Preserving or Canning Of Food

What Are The Related Texas Workers Compensation Code(s) for NCCI Workers Comp Class Code 2112?

The related TA Workers Comp Class Code(s) for NCCI Workers Compensation Class Code 2112 is:

2111 - Fruit Evaporating or Preserving

Workers Compensation Class Code 2112 - The Bottom Line

The NCCI Workers Comp Class Code for Fruit Evaporating or Preserving is 2112.

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Small Business Insurance Articles

Get useful tips and information about how much commercial insurance costs, small business risks and exposures, how insurance regulations effect your businesses' and detailed descriptions of coverages and exclusions and more. Most small businesses need to buy the following four types of insurance at a minimum to cover their operations from every day risks:

Property Insurance: This policy covers a business if the property used in the business is damaged or stolen as the result of common perils like fire or theft. Commercial property insurance covers the buildings, structures and also business personal property - which includes furniture, inventory, raw materials, machinery, computers and other items.

Liability Insurance: Any company can be sued. Slip-and fall lawsuits are very common and be costly. Customers can claim you injured them or damaged their property - and lawsuits are very expensive. Commercial liability insurance pays damages and can include attorney's fees and other legal expenses. It also ca pay for the medical bills of injured third parties

Commercial Auto Insurance: For vehicles owned by the business. Commercial auto insurance pays bodily injury or property damage costs for which the business is found liable - up the the policy limits for liability and property damage.

Workers Compensation Insurance: In almost every state employers must provide workers comp when there are W2 employees. Workers compensation pays for the medical care of employees and can replace a portion of lost wages - regardless of who was at fault for the injuries.