NAICS Code
311710 - Seafood Product Preparation and Packaging

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North American Industry Classification System Code 311710 - Seafood Product Preparation and Packaging

NAICS Code 311710 - Seafood Product Preparation and Packaging

Are you searching for the NAICS Code 311710 - Seafood Product Preparation and Packaging?

Get information about this North American Industry Classification System (NAICS) Code and its related General Liability, National Council on Compensation Insurance (NCCI) and Standard Industrial Classification (SIC) codes.

Learn more about the NAICS 311710 in the Manufacturing sector and its related General Liability, NCCI, and SIC codes.


What Is The Description Of The NAICS Code 311710?

The description for the NAICS Code 311710 - Seafood Product Preparation and Packaging is:

This Industry Comprises Establishments Primarily Engaged In One or More Of The Following: (1) Canning Seafood (including Soup); (2) Smoking, Salting, and Drying Seafood; (3) Eviscerating Fresh Fish By Removing Heads, Fins, Scales, Bones, and Entrails; (4) Shucking and Packing Fresh Shellfish; (5) Processing Marine Fats and Oils; and (6) Freezing Seafood. Establishments Known As "floating Factory Ships" That Are Engaged In The Gathering and Processing Of Seafood Into Canned Seafood Products Are Included In This Industry.

  • Cannery, seafood
  • Canning, fish, crustacea, and molluscs
  • Chowders, seafood, manufacturing
  • Cod liver oil extraction, crude, processing
  • Curing fish and seafood
  • Dinners, frozen seafood, manufacturing
  • Drying fish and seafood
  • Fish and marine animal oils processing
  • Fish egg bait canning
  • Fish freezing (e.g., blocks, fillets, ready-to-serve products)
  • Fish manufacturing
  • Fish meal processing
  • Fish, curing, drying, pickling, salting, and smoking
  • Freezing fish (e.g., blocks, fillets, ready-to-serve products)
  • Picking crab meat
  • Seafood and seafood products canning
  • Seafood and seafood products curing
  • Seafood and seafood products manufacturing
  • Seafood dinners, frozen, manufacturing
  • Seaweed processing (e.g., dulse)
  • Shellfish and shellfish products canning
  • Shellfish and shellfish products manufacturing
  • Shellfish curing
  • Shucking and packing fresh shellfish
  • Soups, seafood, manufacturing
  • Surimi manufacturing



What Are The Related North American Industry Classification System Code(s) for NAICS Code(s) 311710?

The related North American Industry Classification System Code(s) for NAICS Code 311710 - Seafood Product Preparation and Packaging is:




NAICS Code 311710 - The Bottom Line

The North American Industry Classification System NAICS Code for Seafood Product Preparation and Packaging is 311710 in the Manufacturing sector.

More Helpful Commercial Insurance Articles

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Small Business Insurance Articles

Get useful tips and information about how much commercial insurance costs, small business risks and exposures, how insurance regulations effect your businesses' and detailed descriptions of coverages and exclusions and more. Most small businesses need to buy the following four types of insurance at a minimum to cover their operations from every day risks:

Property Insurance: This policy covers a business if the property used in the business is damaged or stolen as the result of common perils like fire or theft. Commercial property insurance covers the buildings, structures and also business personal property - which includes furniture, inventory, raw materials, machinery, computers and other items.

Liability Insurance: Any company can be sued. Slip-and fall lawsuits are very common and be costly. Customers can claim you injured them or damaged their property - and lawsuits are very expensive. Commercial liability insurance pays damages and can include attorney's fees and other legal expenses. It also ca pay for the medical bills of injured third parties

Commercial Auto Insurance: For vehicles owned by the business. Commercial auto insurance pays bodily injury or property damage costs for which the business is found liable - up the the policy limits for liability and property damage.

Workers Compensation Insurance: In almost every state employers must provide workers comp when there are W2 employees. Workers compensation pays for the medical care of employees and can replace a portion of lost wages - regardless of who was at fault for the injuries.